Nicaragua - El Bosque, La Montanita *Microlot*

P1000666.JPG
IMG_0102-Edit-2-2.jpg
DSCF4990.JPG
IMG_0094.jpg
P1000666.JPG
IMG_0102-Edit-2-2.jpg
DSCF4990.JPG
IMG_0094.jpg
sold out

Nicaragua - El Bosque, La Montanita *Microlot*

5.20

Origin:  San Fernando, Nueva Segovia

Varietal: Caturra

Process: Natural

225g

Add To Cart

Another small and limited microlot, this time from the El Bosque farm in Nicaragua, and best of all it's naturally processed. A very clean and fruity coffee which works incredibly well as filter with tasty strawberry goodness and kiwi in the cup, reminiscent of winegums! Rounding things off is a little cashew at the end. 

The El Bosque farm is located in the municipality of San Fernando, Nueva Segovia. The farm occupies a total area of 112 hectares, with 42 hectares in coffee and the rest wild forest. El Bosque is one of the highest altitude farms in the area, with coffee growing between 1250 to 1560 metres above sea level. The Peralta family who own the farm are committed to making it self-sustainable, with all power coming from solar panels and a water collection tank at the top of the farm which generates hydroelectricity. The farm also has a very efficient waste water treatment system, providing clean drinking water for farm employees and for coffee processing.

Please note 1kg will be shipped in two 500g bags to aid eventual freshness.